25-05-2017
Biology

contestada

Gracie squeezed some grapes and kept the juice in a vessel for 5 days at room temperature. On the fifth day she found that the juice tasted sour and appeared frothy.
What caused this change

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cbrooksbuck22 cbrooksbuck22

25-05-2017

the change could be caused by the fact that she kept it at room temp

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